Japanese Gyuto / Chef knife is used for all purpose, meat, vegetables, fish and so on.The edge is double bevel.
Yuta Katayama Super Gold 2 Damascus Gyuto Chef Knife 180mm Akatsuki
Tojiro Pro VG10 Gyuto Chef's Knife 210mm F-889
Masutani VG10 Hammered Damascus Gyuto Chef Knife 180mm Kokuryu Red
Isshin Damascus AUS10 Kiritsuke Gyuto Knife 240mm
SUKENARI Damascus SG2 Super Gold 2 Gyuto Chef Knife 240mm
Saji Takeshi SG2 Black Damascus Gyuto Chef Knife 180mm Rosewood
Saya Sheath Walnut (Thickness 4.5mm) for Japanese Style Gyuto Chef Knife
Saji Takeshi SG2 Super Gold 2 Damascus Gyuto Knife 210mm White Turquoise
Kanjo VG10 Damascus Kiritsuke Gyuto Chef Knife 210mm Urushi Handle
Saji Takeshi Hammered SG2 Super Gold 2 Gyuto Chef Knife 240mm Burma Padouk Burl
Yoshimi Kato Super Gold 2 SG2 V-shape Black Damascus Gyuto Chef Knife 180mm Water Buffalo Walnut
SAKAI TAKAYUKI AOGAMI 2 HOMURA KOGETSU-GYUTO CHEF'S KNIFE 210MM
Sakai Takayuki Hammered 33 Layers Damascus VG10 Wa Gyuto Chef Knife 240mm
Kato SG2 Hammered Gyuto Chef's Knife 180mm Red Handle
SUKENARI Damascus Super Gold 2 Wa Gyuto Knife 210mm Water Buffalo
Isshin Hammered 17 Layers Damascus VG10 Chef Knife 240mm
Yuta Katayama Super Gold 2 Damascus Gyuto Chef Knife 240mm Ironwood Reimei
Kanetsune Takefu Sihro 2 Clad Stainless Chef's Knife 180mm
Kanetsune Seki Hammered Finish DSR-1K6 Chef Knife 210mm KC-957
Saji Takeshi SRS13 Hammered Damascus Kiritsuke Gyuto 210mm Acryl BG
Saji Takeshi SRS13 Hammered Damascus Kiritsuke Gyuto 210mm Acryl Zebra
Yuta Katayama Super Gold 2 Damascus Gyuto Chef Knife 240mm Akatsuki
Isshin Hammered 45 Layers Damascus AUS10 Wa Gyuto Chef Knife 180mm
Saya Sheath (Thickness 3mm) for Western Style Kiritsuke Gyuto Chef Knife