Japanese Gyuto / Chef knife is used for all purpose, meat, vegetables, fish and so on.The edge is double bevel.
Kanjo Hammered MV steel Gyuto Chef Knife 240mm Bolster
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 210mm 6 colors variation
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 180mm 6 colors variation
Kanjo Hammered MV steel Gyuto Chef Knife 240mm Red Handle
Kanjo Hammered MV steel Gyuto Chef Knife 210mm Bolster
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 300mm 6 colors variation
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 270mm 6 colors variation
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 240mm 6 colors variation
Kanjo Hammered MV steel Gyuto Chef Knife 210mm Red Handle
