Japanese Gyuto / Chef knife is used for all purpose, meat, vegetables, fish and so on.The edge is double bevel.
Isshin Hammered 45 Layers Damascus AUS10 Wa Gyuto Chef Knife 180mm
Saya Sheath (Thickness 3mm) for Western Style Kiritsuke Gyuto Chef Knife
Masutani VG10 Damascus Gyuto Chef Knife Sairyu Red
Sakai Takayuki Hammered Damascus VG10 Kengata Gyuto Knife 190mm Petty 150mm Set
Yuta Katayama Super Gold 2 Damascus Gyuto Chef Knife 210mm Akatsuki
TOJIRO Color Molybdenum Vanadium Steel Chef Knife 270mm 6 colors variation
Tojiro Pro VG10 Gyuto Chef's Knife 240mm F-890
TOJIRO 37Layered Classic Damascus Chef Knife 210mm F-655
TOJIRO 37Layered CLASSIC Damascus Chef Knife 180mm F-654
Isshin Damascus AUS10 Gyuto Knife 180mm
SUKENARI Damascus SG2 Super Gold 2 Kiritsuke Gyuto Chef Knife 240mm
Saji Takeshi SG2 Super Gold 2 Damascus Petty Knife 150mm White Turquoise
Saji Takeshi SG2 Black Damascus Gyuto Chef Knife 210mm Rosewood
Saji Takeshi SRS13 Hammered Damascus Kiritsuke Gyuto 240mm Corian
Saji Takeshi SRS13 Hammered Damascus Kiritsuke Gyuto 240mm Blue Turquoise
Kanjo VG10 Damascus Gyuto Chef Knife 210mm Urushi Handle
Kanjo Hammered MV steel Gyuto Chef Knife 210mm Bolster
Saji Takeshi VG10 Colored Damascus Gyuto Chef Knife 210mm Ironwood
Saji Takeshi SG2 Super Gold 2 Damascus Matte Finish Petty Knife 150mm White Turquoise
Saji Takeshi SG2 Super Gold 2 Damascus Matte Finish Gyuto Chef's Knife 210mm Ironwood
SAKAI TAKAYUKI AOGAMI 2 HOMURA KOGETSU-GYUTO CHEF'S KNIFE 240MM
Saji Takeshi SG2 Damascus Diamond Finish Gyuto Chef Knife 240mm Blue Turquoise
Saji Takeshi SG2 Damascus Diamond Finish Gyuto Chef Knife 210mm Blue Turquoise
Saji Takeshi SRS13 Hammered Damscus Kiritsuke Gyuto 180mm Ironwood