Japanese Gyuto / Chef knife is used for all purpose, meat, vegetables, fish and so on.The edge is double bevel.
Yoshimi Kato SG2 Hammered Gyuto Chef's Knife 180mm Red Handle
Yoshimi Kato Super Gold 2 Gyuto Chef Knife 210mm Wenge Buffalo Leopard
Yoshimi Kato Super Gold 2 Kiritsuke Gyuto Chef Knife 240mm Seared Oak Minamo
Yoshimi Kato Super Gold 2 Gyuto Chef Knife 240mm Wenge Buffalo Leopard
Yoshimi Kato Super Gold 2 SG2 V Damascus Gyuto Chef Knife 210mm White Turquoise Rosewood
Yoshimi Kato Super Gold 2 Gyuto Chef Knife 240mm Seared Oak Minamo
