Japanese Gyuto / Chef knife is used for all purpose, meat, vegetables, fish and so on.The edge is double bevel.
Yoshimi Kato Super Gold 2 SG2 V Damascus Gyuto Chef Knife 210mm White Turquoise Rosewood
Yoshimi Kato Super Gold 2 Kiritsuke Gyuto Chef Knife 240mm Seared Oak Minamo
Yoshimi Kato Super Gold 2 Gyuto Chef Knife 240mm Seared Oak Minamo