Nakiri and Usuba knives are used for vegetables mainly.
Yuta Katayama Super Gold 2 Damascus Suminagashi Nakiri Knife 160mm Ironwood
Yoshimi Kato SG2 Hammered Nakiri Kitchen Knife 165mm Red Handle
Yoshimi Kato Super Gold 2 SG2 V-shape Black Damascus Nakiri Knife Honduras Rosewood
Yoshimi Kato Super Gold 2 SG2 V-shape Black Damascus Nakiri Knife Water Buffalo
Kanjo HAP40 Nakiri Knife 165mm Bolster
Kanjo HAP40 Nakiri Knife 165mm
Yu Kurosaki SG2 Super Gold 2 Nakiri Knife Senko Ei Honduras Rosewood Ferrule
Yoshimi Kato Super Gold 2 Nakiri Knife Oak Minamo
Yuta Katayama Super Gold 2 Damascus Nakiri Knife 165mm Akatsuki