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Santoku Knife

"Santoku" Knife is a kitchen knife of the double-edged can be broadly used for meat, fish, vegetables, etc. The kitchen knife is used broadly at home in Japan.
Kanjo VG10 Wave Damascus Santoku Knife 180mm Ebony Handle

Kanjo VG10 Wave Damascus Santoku Knife 180mm Ebony Handle
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Japanese Kato Yoshimi VG10 Nickel Damascus Black Finish Santoku Knife 175mm

Japanese Kato Yoshimi VG10 Nickel Damascus Black Finish Santoku Knife 175mm

Save $55.00
Kanetsune Seki 17 Layers Damascus VG10 Santoku Knife 180mm SANNOIKE

Kanetsune Seki 17 Layers Damascus VG10 Santoku Knife 180mm SANNOIKE

Save $110.00
Yoshimi Kato VG10 Hammered Damascus Santoku Kitchen Knife 170mm Honduras Rosewood

Yoshimi Kato VG10 Hammered Damascus Santoku Kitchen Knife 170mm Honduras Rosewood

Save $122.00
Yuta Katayama VG10 Damascus Santoku Knife Rosewood

Yuta Katayama VG10 Damascus Santoku Knife Rosewood

Save $45.00
Yuta Katayama VG10 Damascus Santoku Knife 165mm Zelkova

Yuta Katayama VG10 Damascus Santoku Knife 165mm Zelkova

Save $57.00