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Santoku Knife

"Santoku" Knife is a kitchen knife of the double-edged can be broadly used for meat, fish, vegetables, etc. The kitchen knife is used broadly at home in Japan.
Isshin Damascus VG10 Santoku Knife 165mm

Isshin Damascus VG10 Santoku Knife 165mm
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Kanjo VG10 Damascus Santoku Knife 180mm Urushi Handle

Kanjo VG10 Damascus Santoku Knife 180mm Urushi Handle
Sakai Takayuki Coreless Damascus Kengata Santoku 160mm Maicarta Handle

Sakai Takayuki Coreless Damascus Kengata Santoku 160mm Maicarta Handle

Save $40.00
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Japanese Kato Yoshimi VG10 Nickel Damascus Black Finish Santoku Knife 175mm

Japanese Kato Yoshimi VG10 Nickel Damascus Black Finish Santoku Knife 175mm

Save $55.00
Yuta Katayama VG10 Damascus Santoku Knife Rosewood

Yuta Katayama VG10 Damascus Santoku Knife Rosewood

Save $45.00
Yuta Katayama VG10 Damascus Santoku Knife 165mm Zelkova

Yuta Katayama VG10 Damascus Santoku Knife 165mm Zelkova

Save $57.00
Yoshimi Kato VG10 Hammered Damascus Santoku Kitchen Knife 170mm Honduras Rosewood

Yoshimi Kato VG10 Hammered Damascus Santoku Kitchen Knife 170mm Honduras Rosewood

Save $40.00