Sakai Takayuki AUS10 45 Layers Mirror Damascus Gyuto Chef Knife 180mm

Brand: Sakai Takayuki
Type: Chef's Knife / Gyuto
Blade Material: 45 Layers Mirror Damascus Stainless Steel
Core:  AUS10 Alloy (Stainless Steel)
Blade Length: 180 mm (7'')
Blade Width: 42 mm
Thickness of Spine: 1.8mm
Total Length: 309m (12.1")
Weight: approx 146g
Blade Edge: Double-Edged (50/50 balanced)
Handle:  Plywood
Made in Japan

Add Sheath (Saya) for this knife

The elegant wave pattern is called the popular name "Sumi Nagashi" is one of the treasure which Japanese cutlery culture produced. Like the Japanese sword "Katana", the blade is made with low and high carbon stainless steel. The same wave pattern does not exist. In addition, the mirror finish is elegant.

Note:
This knives are made by craftsmen, there are scratches and dent and so on.  Almost Japanese knives are thin blade. Don't twist edge, and don't cut and hit frozen foods or bones, the edge will be chipped or broken.

About Sakai

Sakai cutlery has been cultivated by the long history of 600 years. And Sakai cutlery produced by the craftsmen of reliable skill is famous for high quality and sharpness in all of the world. Sakai Takayuki, the company inherits the tradition, makes new technology fused and is producing high-quality kitchen knives.